German Poppy Seed Cake – Mohnkuchen mit Eierdecke
This poppy seed cake or “pie” recipe is synthesized from several recipes. It has a cookie crust, poppy seed filling, and a baked, sour cream topping. All ingredients can be easily found in the U.S., and the cake is completely made from scratch, no funny pouches of premade filling.
Holiday Poppy Seed Cookies
Holiday Poppy Seed Cookies have been one of my favorite Cookies by Bess cookie recipes since I was a kid. I remember baking Holiday Poppy
Poppy Seed Cake
YIELD 12 servings TIME 90 minutes INGREDIENTS 1 cup poppy seeds 1 cup milk or soy milk 1 cup (8 ounces) unsalted butter or pareve margarine, plus more
Hazelnut Granola and Chia Pudding Bowls
This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam
Chocolate-Cashew Chia Pudding
This chia pudding is delicious on its own—and even better when layered with maple yogurt as a parfait. Leftover maple yogurt can be repurposed for
Nut Butter Granola Bars
Inspired by the nut butter bars we love from Big Spoon Roasters, this just-sweet-enough, chewy-but-firm bar is bound together by peanut butter and honey. Use any